StoneWall Kitchen

O.K., we may have outdone ourselves with this one. First we carefully crafted a smooth, rich caramel sauce, added fresh pecan pieces and then just ...

With layers of robust flavor, this artfully crafted and savory combination of spices, sweet brown sugar, apples, shallots and bits of real bacon is...

Try these savory Rosemary Parmesan Crackers served with our award-winning jams, relishes, mustards or chutneys. For an easy appetizer, top with our...

Old Southern style bourbon meets hearty New England style coarse ground mustard in Stonewall Kitchen Bourbon Molasses Mustard. A pairing perfectly ...

A mix of salty, briny feta, aromatic garlic and three types of olives, this spectacular spread is perfect for serving atop crostini, tossing with p...

A carefully crafted a smooth, rich caramel sauce, added fresh pecan pieces and then just to put it over the edge, a hint of a smooth, barrel-aged b...

These delicious, hand cut Sea Salt Crackers are simply superior! Crisp and distinctive, you'll love the subtle flavors and trace minerals from the ...

Made with simple ingredients, our Flatbread Crisps are perfect crumbled up into a bowl of your favorite soup or salad, dipped into a savory spread ...

The summery notes of sunny tangerines and sweet strawberries come together to create this tasty spread. Made in the traditional marmalade style wit...

A true celebration of summer, this jelly tastes like biting into a slice of perfectly ripe watermelon, boasting a refreshing sweetness from real fr...

Take the sweet intensity of wild Maine blueberries and add the perfect amount of sugar and a splash of lemon to get our top-selling Wild Maine Blue...

Take the sweet intensity of wild Maine blueberries and add the perfect amount of sugar and a splash of lemon to get our top-selling Wild Maine Blue...

We mix the sweet with the savory to create this top selling Maine Maple Champagne Mustard. Infused with one of Maine's treasures -- pure maple syru...

A smooth, savory jam with real bacon pieces produced by Stonewall Kitchen.