Food - Candy

Maker's Mark Bourbon Balls - do we really need to say anything else? Our fine chocolates are made in Kentucky with a bourbon infused confection cen...

Six handcrafted wildflower caramel chocolates sustainably sourced and crafted with love in Asheville, NC. Treats made with local cream and organic ...

On February 29, 2012, two cacao enthusiasts founded Cacao Bisiesto; hence the name (Bisiesto is Spanish for "leap year"). Giff, an ex-Peace Corps ...

Until recently, dark chocolate and milk chocolate did not really hang out in the same cliques. Chocolate connoisseurs turned their noses up at the...

We have fond memories of eating chocolate as kids: Indulging in s’mores around the campfire; sipping hot chocolate with marshmallows after sleddin...

Can’t decide which typeof candy you're craving? The good news, is you won’t have to choose with this classic. Chocolates, almonds, creams, and mint...

The sleigh-bells are ringin’, are ya listenin’? They’re saying these fresh California Almonds wrapped in buttery toffee and creamy milk chocolate, ...

You and your loved ones will be jingling your way through the holidays with these merry cranberries wrapped in rich dark chocolate and then our hea...

Our English Toffee Caramels are the very essence of classic caramels. Hand-crafted with AA locally sourced butter, and pure cane sugar, all wrapped...

Loved internationally, our Chocolate Cherries are crafted with perfectly ripe, West Coast sweet Bing cherries under several layers of creamy milk c...

Legend has it in 1890, a Southern gentlewoman set out to make taffy. But reaching for cream of tartar, she mistakenly grabbed baking soda. Voila, t...

Bacon Bourbon Barrel Stout Peanut Brittle - Tennis rackets or bourbon barrels? There’s one thing bacon loves, and that’s beer. Ain’t no stout abou...

Maker's Mark Bourbon Balls - do we really need to say anything else? Our fine chocolates are made in Kentucky with a bourbon infused confection cen...